Dihr GS40 Undercounter Dishwasher

Description

Dihr GS40 undercounter commercial dishwasher.

An undercounter machine fits beneath a standard worktop, which is the practical choice for a bar, cafe or small restaurant with no room for a hood-type machine. Commercial dishwashers run short cycles at high temperature rather than the long domestic cycle, which is what allows them to turn racks over through a service.

Requires a water supply, drainage and a dedicated electrical supply at the position. Installation and commissioning quoted separately. Note: the model supplied is the GS40; confirm against your existing rack size if replacing a different unit.